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Adventure

Change is in the Air

Sarah · September 20, 2013 ·

It’s cold in the mornings. Travis wakes before the sun is done coming up, when its rays start splintering through our windows scratching at our eyes. “Get up! Get up!” The sun is saying. Travis pokes me a couple of times, realizes I am quite content to stay in bed, and kisses me goodbye. I sleep another hour; he heads outside.

There is the quiet barking at first. One dog here and there. Not the whole lot of them barking, just a few. It’s always just the excitable dogs at first who want Travis’ attention, his love that bark first. Then it invariably gets louder. Maybe he is throwing them a fish or shows a harness, it varies. No two things twice in a row. We aren’t organized enough for that.

It’s been a long, tough, summer for us all. We are young and filled our plates with too much stuff. Our eyes were bigger than our stomachs. We had a blast doing tours but there were so many new components to it this year — employees, managing a glacier camp, and a huge learning curve…Now we reveal in the quietness of our days, the way you sit on the couch after Thanksgiving Day Dinner and watch football. That’s how we are passing the days now, digesting everything we’ve accomplished, waiting until we feel less full.

When I finally leave the comfort of my bed at 8:15, the team is already gone and the lot is already quiet again. Sometimes, they howl — the dogs who are left behind — and sometimes I feel like joining them. I hate staying home. Still, there is something that feels so intrusive about interrupting Travis’ early morning routine by tagging along, like watching a magician practice his tricks before the show. Instead, I try to figure out where to start my day.

We have lived in our home on Exit Glacier Road for almost two years. Yesterday, I hung our first picture up. It was strangely gratifying. I will work on the house for a few hours and try to do the things your supposed to do when you move in that we never did because we started a business instead. And then, as if one wasn’t enough, we said hey! lets take on another one! So now, finally, a quiet lull, and we are moving in; painting walls and tearing walls down, adding furniture and cabinets, fleshing out our skeleton home. We are putting our roots down. We’re here to stay. This is not just a house; it’s our home. And we need it to feel that way.

Eventually, I get sick of working — wrapping up business paperwork and organizing our kitchen. We have 17 cans of kidney beans in our closet, in case you wanted to know. (Don’t worry, we have even more cans of diced tomatoes and chicken broth.) Travis comes back somewhere in the middle of all this and begins hooking up another team to head out on another. I put by boots on and go out.

“Get on,” he says. The team is already all hooked up.

“Ok.” I clamber up the four wheeler.

“You ready?” He asks.

“Always,” I say.

He grins and calls the dogs up. And just like that, we’re off on another adventure…

We’re on Sleds!

Sarah · November 7, 2011 ·

Saturday night, we received about 10 inches of snow. Although we had big plans for the weekend — building a dog box, fixing Travis’ F-150, and doing some paperwork for some upcoming races — everything came to a grinding halt when we saw all that beautiful white fluffy powder outside on the ground.

We dragged our sleds out, both of which badly need repairs — Travis’ has some issues with the runners and one of my stanchions has a big old crack in it — hooked them together and hooked what we thought was a pretty big team of our older more experienced  dogs, to go out and hit the trail.

Our team was:

Hope – Archie

Bud –  Weiser

Bayou- Rally

Tamere- Jack

Pilot – Loon

Now, we had a pretty nice 10 dog string but we had two people, two sleds, and we were putting in a new trail through some heavy, wet snow. It was slow going to say the least. I think Travis and I did far more running than we did riding. Although we started off with several layers, by the end I was down to a t-shirt and a wind-breaker. We worked hard. The dogs looked absolutely phenomenal and we couldn’t have asked for more.

Travis was like a drill sergeant, a fact which I both liked and detested all at once. I’ve never felt more out of shape than on that run. Now, I consider myself fairly athletic — but I’ve got nothing on Travis. I mean, he didn’t even train for the Mt. Marathon race and he finished only 15 minutes behind the leaders. This is Wikipedia’s description of the race:

The Mount Marathon Race begins downtown, on Fourth and Jefferson, in front of the First National Bank, and ends a block south of where it began, on Fourth and Adams. The halfway point is a stone marker[1] atop Mount Marathon, 3022 feet (921 m) above sea level, and a mile and a half from the finish line. The total race course distance is about 3.1 miles (5 kilometers).

He did that race in one hour and one minute. Compare that with me, who although athletic has never been much of a runner. Now, I can run just not at his blindingly fast speeds. I’m more of a poke-a-long type of jogger rather than an all out sprinter. Still, I think I’m going to have to start running more if I want to keep up at all with him this winter. It was an amazing run and we had a tremendous time. The scenery was absolutely breath-taking. Unfortunately, we didn’t think to take a camera.

The one thing we weren’t anticipating was that despite all the snow, we actually ran in to a lot of unfrozen puddles and water. Our feet got soaked despite doing our best to maneuver around them or to stand on our sleds. At one point, the med was so thick it nearly sucked my boot off as I went to help push the sled along. Hopefully, after a cold night those parts of the trail will have set a little more…

After our adventure on the trail, we headed out to our good friend Rick’s house  out in Moose Pass to help change a light-bulb. He informed us of an upcoming two-day race on the Aurora Dog Track that we think we’ll enter. It’s a 25/25 race that will run on the 10th and 11th of December. We’re in pretty good shape to run that race now so we think we’ll enter two teams provided the course has enough snow. We will not be doing the Sheep Mountain 150 but are considering running the Gin-Gin which is unique in the fact that it has both a men and a women’s division.

Fly’s puppies are two weeks old today and have recently opened their eyes. They are unbelievably cute. We’ll try to get some new pictures posted of them here shortly. Until then, happy trails!

 

The Lovely Trail Work Adventure

Sarah · October 16, 2011 ·

The weekend has, once again, kept us rather busy. Yesterday we went out to take a tree that had come down off the trail — it was supposed to be a half hour project at most but somehow we ended up out doing trail work for 5 or 6 hours. It was necessary. It needed to be done. It wasn’t exactly boring but… it definitely wasn’t what I had in mind. I was less that thrilled to be out there and, I’m quite sure, I made this clear to Travis several times. I was hungry. I hate being hungry. And anyone who knows me well can attest at just how lovely I can be when I am hungry.

Still, we got what we needed to get done, done (or at least mostly done.) We actually created one entirely new section of trail that we ended up running on today, which was exciting. It’s basically a shortcut to our main trail but it’s still nice because the dogs like to see new things. It will probably be better to run on in the winter than it is now, provided we get plenty of snow. As it is, there are a lot of rocks and we have to crawl through several sections so that the dogs can get good footing.

We also cut down limbs on our main trail and fixed areas that were lacking in dirt. On several sharp turns we had places were some of the dogs had the potential  of getting swung into small branches. This wasn’t really something we wanted to happen so we removed them just as a precaution. In more than one place, we may have gone slightly overboard but better to be overly cautious.

There were also several places where we hacked away at banks and added dirt. One section of the trail was particularly rutted because it’s essetially become a small creek. While this itself wouldn’t present a problem, the way it was rutted in particular made it difficult to drive the four-wheeler (for me, not Travis) so we fixed this section and made it Sarah-proof.

We also filled in one particullary deep hole on the trail so that dogs couldn’t fall in and get hurt. We were sitting looking at it trying to find a good solution (it was a mud hole, full of water, and at least knee deep if not more) when Travis came up with a brilliant solution: there was an old rotting log nearby and we took the rotted wood, broke it up into chunks and filled it in. It worked really really well.

Funny enough, the tree we set out to remove had, by the time we got out to it, had been taken care of by someone else who was probably looking for firewood. Sick of working, we embarked on an adventure up a trail that Travis couldn’t remember where it led to. We never did find out. The willows started growing in too thick and we kept getting hit as we tried to drive up the trail. We ended up turning back. I’m sure we will try to tackle it again soon.

Strangely, at the end of all this I felt rather unaccomplished. Although the changes were evident when we hit the trail today, it seemed to take longer than it should have (probably because I was working at a glacial pace.)

Today we took the dogs out on two long, back to back runs. We ran them this morning, came back to the house and let them eat and rest for awhile, and then we hit the trail again tonight. All-in-all we were really impressed with how the dogs did. It was there first real big test and they all passed with flying colors.

I wish there was something special to tell you about, something that jumped out in particular about the run itself, something exciting we saw or did, but the real exciting thing was just seeing how well the dogs performed and how excited they were even at the end of the second run. Even when we got back to the yard, the dogs were still barking and screaming because they wanted to go. You can’t ask for more.

Well, that’s all for now!

Rookie Mistakes

Sarah · June 15, 2011 ·

It all started because the freezer somehow got unplugged and everything in it rotted. It ended with a tube of toothpaste, some hilarious facial expressions, and a 50 gallon drum filled part way with fish guts. There was one thing we knew we had to work on during our time off: the freezer. The dog lot needed attention but the dog food freezer had started leaking and the smell was anything but pleasant.

We ventured over to the freezer after hemming and hawing about it all day. “I really don’t think we want to deal with this,” was the general consensus but what we wanted to do and what we needed to do were two completely different things. In the end, we wandered over to the freezer and cautiously pulled open the lid.

Instant gagging.

The freezer itself was filled with bloody water right up to the brim. The only exposed contents were part of a Red Paw dog food bag which had more fish in it. We sat and stared at it. How the heck were we going to deal with this? The freezer had been unplugged for a week a week and was full of nasty bloody fish water, not to mention rotting fish.

What to do, what to do. We couldn’t very well lift the freezer. It was far too heavy and, despite being unplugged for quite some time, the contents (fish) were still a completely solid block of ice. There was no getting that thing out. We sat around for awhile before we had the brilliant (or was it?) idea of siphoning the drained water out.

The only problem was this was definitely not water. A reddish brown color, the liquid stunk of decaying fish and rotting seaweed. It smelt like something a dog would roll in, not something it was supposed to eat. Still, the job needed to get done.

Travis was the less than enthusiastic “volunteer” for the job. We found a short stretch of hose and he got it going, getting some of the putrid water in his mouth. He started gagging and nearly vomited. I ran inside for the toothpaste and he promptly emptied half of the tube into his mouth.

That was when we realized that the siphoning had stopped. The fish guts had stopped draining. Travis looked like he was going to kill someone. But he sucked it up (quite literally) and got the thing going again. We were careful about how we held the hoses as the water got drained into an empty 55 gallon drum.

I sat there gagging at the smell trying to hold the tubes in place when we realized the hose had stopped. Susie then came on by and, on her very first try, got the whole thing going again. Then she nearly lost her lunch.

 

By the time we had drained the water we had exposed several dead fish at the bottom of the freezer — enough to turn anyone’s stomach. But we just took it all in stride. After we were done, we loaded the barrel in the truck and dumped the water out on the edge of town away from any people.

We’ve plugged the freezer back in. Hopefully, we can fill it up with a few new fish for the winter.

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